For disabled university students, accessibility in school cafeterias plays a crucial role in ensuring equal participation in both social and academic life. Cafeterias should provide wide corridors and tables at appropriate heights for wheelchair users. They should be equipped with ample maneuvering space and low barriers. Menu boards and food service areas should be marked with Braille and high-contrast text for the visually impaired. Additionally, visual signs or other communication aids can be used for the hearing impaired. These arrangements enable disabled students to navigate the cafeteria comfortably, make food choices independently, and enhance their social interactions.